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Country pub · comfortably luxe
The Pig & Peacock.
Your countryside local.
Glowing fires, deep armchairs and a beautifully stocked bar—Farmhouse character with a little more polish, generous food and dining by reservation.
Come as you are
Pull up a chair.
Stay for a while.
Set within our collection of adapted farmhouse buildings, the Pig & Peacock is a relaxed place for a pint, a glass of wine, something good to eat or an unhurried catch-up with friends.
Locals, visitors and muddy paws are all welcome. Find a comfortable corner, meet at the bar and book ahead whenever you would like to eat with us. Dining is by reservation only.
01Perfectly poured
Beers &
Lagers.
From familiar favourites to carefully selected premium pours, our bar brings together refreshing lagers, distinctive beers and something a little different to discover.
Our selection changes from time to time—ask the team what is pouring today.
02A glass for every occasion
Wines &
Fizz.
Our wine collection changes each month. We list every wine by grape and origin and enjoy introducing different producers, while keeping the styles you know and enjoy.
Our producers may change with each monthly selection. Please ask the team for the current label, serving sizes and prices.
Classics & local favourites
Spirits.
From a refreshing gin and tonic to whisky, rum and all the traditional favourites, our collection has something for a quiet drink or the start of a good evening.
Mixers are charged separately. Doubles are twice the single measure price.
04Crisp & refreshing
Ciders.
From traditional apple cider to fruitier favourites, our cider selection is equally at home beside a Farmhouse meal or enjoyed outside in the sunshine.
05For every visit
Soft Drinks
& Mixers.
Familiar favourites, refreshing alcohol-free choices and mixers served chilled from behind the bar.
Food at The Farmhouse
Four tables.
One generous spirit.
The Farmhouse Table brings together four distinct ways to eat with us: a hot continental Breakfast Table, homemade Country Suppers, Bottomless Afternoon Tea on selected dates and Sunday dining. Enjoy The Farmhouse Sunday Feast, with sharing platters and individual roasts.
Each has its own menu, serving times and character, all rooted in familiar food, country hospitality and a little more polish. All food must be reserved in advance.
Plan your visit
Opening
& Food Times.
Bar opening hours and kitchen service times are shown separately, so you can plan your visit with confidence.
Book a RoomPub opening
Monday–Saturday11am–11pm
Sunday11am–9pm
Food service
Breakfast · Mon–Fri7–10am
Breakfast · Sat–Sun8–10am
Supper · Mon–Sat5.30–8.30pm
Sunday Roast12–5pm
Last-table times shown. Bank holiday, private-event and special-occasion hours may vary. Advance reservations are required for all food. Bottomless Afternoon Tea is served on 10 & 24 October and 14 & 28 November, from 2.30–4pm, with a £10-per-person non-refundable deposit. December dates to be released.
Inside The Pub
Warm corners.
Plenty of character.
Settle in by the fire, enjoy a game or discover the playful details that give the Pig & Peacock its personality.
Pull up a chair
See You
at the Bar.
Meet friends for a drink, settle in for a well-earned pint or reserve a table in advance to enjoy food with us.